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Bread, Flour, Cereal, Grains

BUCKWHEAT FLOUR
BUCKWHEAT FLOUR
  • Model: 1928
  • Manufactured by: Bob's Red Mill

$12.50  $9.95

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Organic Buckwheat Flour

Bob's Red Mill Buckwheat Flour is ground whole grain buckwheat -- nothing else! The pyramid-shaped kernels are harvested and ground into surprisingly rich flour with little black specks that come from the ground seed hull. This is how traditional Buckwheat Flour has been made for hundreds of years. You can add a little buckwheat flour to almost any recipe that calls for regular flour. In wheat bread, use half buckwheat flour to add a unique, nut like flavor and darker color. 
 Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers.

Diets rich in whole grain foods and other plant foods low in total fat, saturated fat and cholesterol, may reduce the risk of heart disease and some cancers.

Good Source of Protein

Buckwheat Flour is one of the best sources of protein in the plant kingdom. Buckwheat has a unique, assertive flavor that is especially great in both quick and yeast breads. Now it is Organic!

  • All natural
  • Kosher certified
  • Trans fat free
  • Cholesterol free

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This product was added to our catalog on Saturday 24 August, 2013.