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HAWAIIAN PACIFICA SPIRULINA CAPSULES
HAWAIIAN PACIFICA SPIRULINA CAPSULES
  • Model: 2403
  • Manufactured by: Green Nutritionals

Starting at: $29.95

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Hawaiian Pacifica Spirulina 500MG

Size: 120 or 240 vege caps

Rich In Phyto-Nutrient Antioxidants

Hawaiian Pacifica Spirulina is an easily digested wholefood containing an array of phyto-nutrients and enzymes. It is a rich source of the antioxidant betacarotene, chlorophyll and phycocyanin. It is also a good source of iron and vitamin B12.

Natural V Synthetic

Hawaiian Pacifica Spirulina is a wholefood where the nutrients occur naturally and are accompanied by the natural organic co-factors necessary for utilisation and assimilation. Nothing is added and nothing is taken away.

The World's Best Spirulina

Hawaiian Pacifica Spirulina is grown on the Kailua-Kona Coast of Hawaii using pure aquifer water, mineral rich deep sea water, powerful Hawaiian sunlight and advanced growing technologies.

After 25 years of continuous cultivation in this ideal environment, the pure Hawaiian Pacifica strain of Arthrospira platensis has naturally developed higher levels of carotenoids, antioxidants, phytonutrients, minerals, trace minerals, vitamin B12, enzymes, and phycobiliproteins making it measurably the Worlds most nutrient rich Spirulina.

Ocean Chill Drying

When harvested Hawaiian Pacifica Spirulina is dried with patented Ocean Chill Drying to minimise heat and oxidative damage to sensitive nutrients that occurs with standard Spirulina dryers.

Loctec Packaging Technology

Growing THE WORLD'S BEST SPIRULINA is one thing, but protecting the valuable nutrients after packaging and right up until the bottle is opened is another. The biggest enemy of Spirulina is oxygen which can quickly damage the sensitive vitamins, enzymes and antioxidants, reducing nutritional potency.

Hawaiian Pacifica Spirulina is packaged with the unique LOCTEC Nutrient Protection Technology system to maintain potency and protect nutrients from oxygen damage while on the shelf and right up until opening.

All Natural - No Herbicides, No Pesticides, No Chemicals

Hawaiian Pacifica Spirulina is grown by the renowned Cyanotech Corporation on the Big Island of Hawaiii, without the use of any chemical fertilisers, herbicides, pesticides or genetically modified material.

Recognised as the leader in microalgae research, Cyanotech has achieved the following certifications for the production of Hawaiian Pacifica Spirulina - ISO 9001/2000, GRAS, NPA-GMP, Biosecure Zone, NON-IRRADIATED, Kosher, NON-GMO, Herbicide & Pesticide FREE.

Hawaiian Pacifica Spirulina 100 Tablets - Ingredients

Pure Hawaiian Pacifica Spirulina ( Arthrospira platensis ) 98.5%, Silica 1.0%, Inulin (from non-GMO chicory) 0.4% and Magnesium stearate 0.1%

Hawaiian Pacifica Spirulina 100 Tablets - Suggested Usage

Adults- One serve = 6 tablets, use 1 - 3 serves per day.

Hawaiian Pacifica Spirulina 100 Tablets - Nutrition Information

Servings Per Package = 16

   

Serving Size = 3g (6 tablets)

   
 

Per Serving

Per 100g

Energy

41.85kj

1395kj

Calories

10

333

Protein

2g

67g

Fat - Total

0g

0g

- Saturated

0g

0g

Carbohydrate

1g

16g

- Sugars

0.0g

0.0g

Sodium

30mg

1g

Vitamin A (as betacarotene)

10,000iu (133% RDI^)

333,333iu

Betacarotene

6mg

200mg

Total Carotenoids

14mg

467mg

Zeaxanthin

7.5mg

250mg

Super Oxide Dismutase (SOD)

1080 units

36,000 units

Phycocyanin

474mg

15.8g

Chlorophyll

30mg

1g

Vitamin B12

9mcg (450% RDI^)

300mcg

Vitamin K

60mcg (75% RDI^)

2mg

Iron

6.5mg (54% RDI^)

216.6mg

Chromium

40mcg (20% RDI^

1.3mg

Calcium

10mg (1.25% RDI^)

333mg

Potassium

60mg

2g

Iodine

15mcg (10% RDI^)

500mcg

Gamma Linolenic Acid (GLA)

   

(omega 6 EFA)

32mg

1g

Linolenic Acid

   

(omega 6 EFA)

32.8mg

1.095g

Alpha Linolenic Acid (ALA)

   

(omega 3 EFA)

43mcg

1.4mg

Docosahexaenoic Acid (DHA)

43mcg

1.4mg

^ RDI = Recommended Daily Intake

   

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This product was added to our catalog on Saturday 05 April, 2014.